Mashama Bailey Teaches Southern Cooking

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Course overview

Provider
Masterclass
Course type
Free trial availiable
Duration
3 hours
Lessons
10 lessons
Certificate
Available on completion
Course author
Mashama Bailey
Through her award-winning Savannah restaurant, The Grey, Chef Mashama Bailey has brought worldwide acclaim to the rich, layered traditions of African American Southern cooking. Now the James Beard Award–winning chef shows you traditional and reimagined techniques and recipes for nutritious, flavorful Southern dishes. From pork shank and collard greens to gumbo and grits, explore a world of history, texture, and taste.

Description

James Beard Award–winning chef Mashama Bailey teaches you techniques and recipes for nutritious, flavorful Southern dishes—from grits to gumbo.
Mashama Bailey Teaches Southern Cooking
  • English language

  • Recommended provider

  • Certificate available