Aaron Franklin Teaches Texas-Style BBQ
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Course overview
- Provider
- Masterclass
- Course type
- Free trial availiable
- Duration
- 4 hours
- Lessons
- 16 lessons
- Certificate
- Available on completion
- Course author
- Aaron Franklin
- Once a backyard hobbyist, Aaron Franklin is now the James Beard Award-winning owner of Franklin Barbecue, where the line for his famous smoked brisket is hours long. Now the Central Texas barbecue specialist teaches you his meticulous low and slow process for mouth-watering ribs, pork butt, and brisket. With perfectly seasoned cuts and optimal temperatures, you'll learn to handle an offset smoker like a true pitmaster.
Description
Aaron Franklin teaches you how to fire up flavor-packed Central Texas barbecue, including his famous brisket and more mouth-watering smoked meat.
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